Finlandia Garlic Butter Wings

Finlandia Garlic Butter Wings

Finlandia Garlic Butter Wings

Finlandia Garlic Butter Wings

8 Persons
45 min

Ingredients8 Persons

2 lbs
Chicken Wings, tips removed, drumettes and flat section seperated
¼ cup
cup
Kosher Salt
Fresh Ground Pepper
3
Cloves Garlic, minced
tsp
Red Pepper Flakes
¼ cup
Shredded Parmesan
¼ cup
Finely Chopped Curly Parsley

Instructions

  1. Preheat oven to 400
  2. Put wings in a large bowl, add the ¼ cup melted butter, toss well and place on a baking sheet – bake for 20 minutes
  3. Flip over and bake another 15 minutes
  4. When they are almost done, add garlic & red pepper flakes to the remaining butter in a small pot over medium/low heat – stir well and let simmer about 30 seconds
  5. Remove, place wings in a bowl and add the butter, parmesan and parsley – mix and serve